Indulge in a plate of delicious, fresh Tasmanian food and a glass of wine at Salamanca Wharf Cafe.
Enjoy In-house Dining at Salamanca Wharf Cafe
The ground floor of the Salamanca Wharf Hotel is home to the Salamanca Wharf Cafe, the newest venture of Tasmanian dynamo chef, Chris Fidden.
The Salamanca Wharf Cafe is fully licensed and open for breakfast, lunch and afternoon snacking 7 days a week. The venue features a varying seasonal menu, focusing on local Tasmanian ingredients, and showcases Tasmania's best wines and beers. Salamanca Wharf Cafe is closed on Good Friday, Christmas Day and New Years Day.
To make a reservation at Salamanca Wharf Cafe please phone (03) 6224 6250 or email email@example.com
Dining in Salamanca
As the hub of Hobart’s entertainment precinct, Salamanca is bursting with restaurants, cafes, specialised food providores, pubs and bars. All of these options are only a short stroll from the hotel down the Salamanca strip.